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Monday, June 20, 2011

Guacamole with Lime, Red Onion and Cilantro

Modified from Kalyn's Kitchen

Ingredients:
  • 2 avocados diced
  • Juice of one lime (about 1 T)
  • 3 T very finely chopped red onion
  • 1/4 finely minced fresh cilantro or 1 T dried cilantro
  • 1/4 tsp Ancho chili powder
  • 1/2 tsp salt
  • Green or Red Tabasco sauce to taste (I used about 10 drops)
Directions:
  1. Put avocado in glass bowl and toss with lime juice.
  2. Add chopped onion, cilantro, chili powder, salt and Tabasco sauce.
  3. Stir and mash with a fork until the consistency you like (chunky or smooth).
  4. Refrigerate.

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